Exhibitor and product catalogue

Explore the brands, companies and products taking part in Salón Gourmets. Our catalogue helps you identify suppliers, prepare meetings, locate stands and organise your visit to make the most of your time at the show.

Products 2024

Discover a curated selection of gourmet products, quality drinks, launches, new products and innovations that set trends in the sector.

Category

Hall

Areas

Innovation Area

Organic Area

Country

13490 results

DULCERIA LA ABUELA ASUNCION

ARTISAN AND ECOLOGICAL HANDMADE VANILLA WAVES

Organic Area

Subsector: DRY PASTA

DULCERÍA LA ABUELA ASUNCIÓN
Hall 8
Stand 8I12

SOBAOS Y QUESADAS DEL PAS-PELAYO

Artisan cheese with butter.

Subsector: OTHER CONFECTIONARY

ASOCIACIÓN DE ARTESANOS ALIMENTARIOS CYL
Hall 4
Stand 4F23-117

KRUSTYCROC

ARTISANLY MADE CRISPY CROQUETTES

Subsector: OTHERS

QBO DELICIAS
Hall 3
Stand 3G30

RUIZ / EL OBRADOR DE TOLEDO

ASSORTED CHOCOLATE NOUGATS

Subsector: CHRISTMAS CANDY

MAZAPANES RUIZ
Hall 8
Stand 8D08

MARLON conservas

Asturian Fabada with Chestnuts

Innovation Area

Subsector: PASTEURIZED MEAT

MARLON CONSERVAS
Hall 4
Stand 4C23-38

NATURALÈ

Avocado burger with corn and red pepper

Innovation Area

Subsector: REFRIGERATED VEGETABLE FOOD

VIRÚ IBÉRICA, S.L.
Hall 4
Stand 4F11

ESPORA GOURMET

BLACK TRUFFLE JUICE

Subsector: CANNED MUSHROOMS

ESPORA GOURMET
Hall 4
Stand 4I02

LOBETANNI

BONS FILLED WITH A CREAMY FUSION OF D.O. CHEESE. LA MANCHA, CRIANZA RED WINE AND ROSEMARY HONEY

Innovation Area

Subsector: CHOCOLATES

ABADÍA DE JÁBAGA
Hall 3
Stand 3C08

Cervezas Virtus - Stout

Bourbon Milk Stout craft beer, unfiltered or pasteurized.

Subsector: CRAFT BEERS

CERVEZA VIRTUS
Hall 8
Stand 8E40

Santa Rita Pan Rallado Natural 5 Kg. bolsa papel

Bread Crumbs Natural for all types of uses and applications

Subsector: OTHER BREADS

Santa Rita Harinas, S.L.
Hall 4
Stand 4F04

GRUPO PUERTA GRANDE

Burger made with 100% Young Primigenius Ox meat raised in Castilla y León

Subsector: FROZEN MEATS

GRUPO PUERTA GRANDE JCCA
Hall 4
Stand 4D50

Candied artichoke flower

Subsector: FROZEN VEGETABLES

FERRER - FROZEN FOODS
Hall 8
Stand 8D38

Casa Santoña

CANTABRIAN ANCHOVIES 0 HANSA

Subsector: SALTED FISH

CASA SANTOÑA SL
Hall 4
Stand 4C23-35

Casa Santoña

CANTABRIAN ANCHOVIES EXTRA HAMZA

Subsector: SALTED FISH

CASA SANTOÑA SL
Hall 4
Stand 4C23-35

Sidra Somarroza

Cantabrian organic cider made with home-grown apples

Organic Area

Subsector: CIDER

SIDRA SOMARROZA
Hall 3
Stand 3C40

Caorunn

Caorunn, a slice of lemon is not enough.

Subsector: GIN

CENTRAL HISUMER, S.L.
Hall 3
Stand 3F36

MARLON conservas

Castellano Chickpeas with Lemon, Peppermint and Sesame Oil

Subsector: PASTEURIZED VEGETABLES

MARLON CONSERVAS
Hall 4
Stand 4C23-38

MARLON conservas

Castellano Chickpeas with Saffron and Olive Oil

Subsector: PASTEURIZED VEGETABLES

MARLON CONSERVAS
Hall 4
Stand 4C23-38

MARLON conservas

Castellano Chickpeas with Thistle, Marcona Almond and Basil

Subsector: PASTEURIZED VEGETABLES

MARLON CONSERVAS
Hall 4
Stand 4C23-38

MARLON conservas

Castellano Chickpeas with Wakame and Kombu Seaweed

Subsector: PASTEURIZED VEGETABLES

MARLON CONSERVAS
Hall 4
Stand 4C23-38