TRIAS BISCUITS

In 1908 Joaquim Trias set out with an enterprising spirit to make high-quality biscuits. Today the third and fourth generation continues with the same passion and savoir-faire. A formula maintained and improved over the years, a careful manufacturing processes and excellent presentation over time have made this biscuits to become traditional products. The exclusive use of natural ingredients, constant innovation of the producing processes, the search for new formulations, loyalty to the origins and traditional formulas are features that characterizes TRIAS company. The Company is a proud holder of the "Q" Quality label from the prestigious Spanish quality control foundation CALITAX. We recently completed IFS certification. All our cookies are made with NATURAL ingredients, with NO preservatives or additives. ALMOND is the main ingredient and none of our products contain butter. The shelf life is 12 months. This is possible due to an inert gas used during the packaging process.