Small cow's burrata from Apulia, handmade by artisans

A small 125 g burrata made with only pasteurised Apulian cow's milk, with a creamy heart of cream and mozzarella strips.

The flavour is decidedly sweet, with characteristic notes of fresh milk and cream.

It is suitable for the preparation of appetisers, salads and first courses. Very tasty on a pizza or for an original dessert paired with strawberries.