ALMAZARA HEJUL

Country: España

Hall 3, Stand 3E40-3

Products 5

Activities 4

Family of agricultural tradition, in HEJUL we started with the cultivation of olive trees in 1967. In our second generation, Julio Fernandez, took a step further, taking charge of the complete process of obtaining oil, from production, bottling and marketing, controlling the entire value chain from the olive grove to the table.

Address

Carretera Galilea-Corera s/n, Galilea, 26144, Rioja, La, RIOJA, LA, España

Website

https://www.aceitehejul.com

Social media

Facebook

aceiteshejul

AceitesHejul

April 7
11:00 AM - 1:00 PM

Unfiltered EVOO tasting

If you're a lover of gourmet products, don't miss the Salón Gourmets at IFEMA, where you can enjoy a unique gastronomic experience. And if you're passionate about olive oil, we invite you to visit our stand (7E40) to taste our Galilea EVOO. At our stand, you can try our extra virgin olive oil, made with Arbequina olives grown in the olive groves of La Rioja, a region renowned for its excellent olive oil production. Our EVOO is characterized by its smooth and balanced flavor, with fruity and herbaceous notes, and an intense aroma that will transport you to the Riojan olive groves. In addition to tasting our EVOO, you'll learn more about the production process, from the olive harvest to the final bottling of the oil, and discover the secrets and interesting facts about the world of olive oil. We'd be happy to answer all your questions and share our passion for olive oil with you. In short, if you're a curious foodie looking to discover new flavors and aromas, you can't miss our stand, 7E40, at the IFEMA Gourmets Show, where a unique and delicious experience awaits you. We look forward to seeing you!

April 8
11:00 AM - 1:00 PM

Alejandra cod tasting with Hejul EVOO

We invite you to join us on Tuesday morning, April 8th, at our booth in Hall 3, located within the La Rioja stand, and immerse yourself in an exceptional experience! Delight in our exquisite EVOO paired with an excellent product from our friends at Bacalaos Alejandra. We're sure that once you try them, you'll be delighted and want to visit us again.

April 9
11:00 AM - 1:00 PM

Tasting of Hejul Oil and Luis Gil Loin

We invite you to join us on Wednesday morning, April 9th, at our stand in Hall 3, located within the La Rioja stand, and immerse yourself in an exceptional experience! Delight in our exquisite EVOO paired with the delicious Luis Gil Loin, two authentic culinary gems from the Ocón Valley. We're sure that once you try them, you'll be delighted and want to visit us again.

April 10
11:00 AM - 1:00 PM

Tasting of Sobao Bread from La Rioja and Hejul

We invite you to join us on Thursday morning, April 10th, at our stand in Hall 3, located within the La Rioja stand, and immerse yourself in an exceptional experience! Delight in our exquisite EVOO paired with an excellent product from our friends at Horno Arguiñano. We're sure that once you try them, you'll be delighted and want to visit us again.