Fino

TASTING NOTES FINO VIEJO JUNTATABLA

APPEARANCE: Pale amber-coloured wine, with coppery glints. Bright.NOSE: Marked aromas of flower veil complemented with slight hints of noble wood, vanilla, camomile, dried fruits, caramel and orange peel. A wine with a very complex nose, situated on the line between finos and amontillados.TASTE: With a very long, unctuous and long finish; with an everlasting, spicy, flavoursome and slightly bitter aftertaste.FOOD PAIRING: Ideal wine to accompany strong dishes such as red almadraba tuna, game meats or stews.SERVING TEMPERATURE: 6º to 8º C. Use a glass of white wineBiological ageing taken to its maximum expression. Under a ‘veil of flor’ for a long time, after which the fino rebelled against its destiny and wanted to come out into the light, into the oxygen, into life and breathe so deeply that there was no choice but to surrender to its desires and amontillarlo for the enjoyment of the senses.