IBERICOS MONTELLANO
IBERIAN COPPA WITH FINES HERBS
Subsector: OTHER SAUSAGES
IBÉRICOS MONTELLANO
Hall 4
Stand 4E02
The Iberian coppa with fine herbs comes from the collar, a main part of the head of the Iberian loin, which is marinated with fine herbs and cured in natural drying rooms for more than 6 months. It is a piece with a high fat content and an unrivalled and delicate flavour.
Gluten-free.
Presentation: vacuum-packed
Address
Ctra. Nac. Gijón-Sevilla, Km 352,6, Mozárbez, 37796, Salamanca, CASTILLA Y LEÓN, España
Website
Hall 4
Stand 4E02
Products 9
Activities 3
IBÉRICOS MONTELLANO
Country: España