MARCA PARQUE NATURAL DE ANDALUCIA

MARCA PARQUE NATURAL DE ANDALUCIA

Country: España

Hall 7, Stand 7J01

Products 71

Activities 20

The Parque Natural de Andalucia brand is awarded by the Ministry of Sustainability and Environment of the Andalusian Government to those artisanal and natural products that are produced or provided within the Andalusian Protected Areas and their areas of socioeconomic influence. The brand contributes to the sustainable economic development of the territories linked to the protected areas and offers the markets products associated with their natural and cultural values, guaranteeing their quality, their natural or artisanal character, their authenticity and their connection and commitment to the territory in which they are produced.

Address

Avda. Manuel Siurot, 50, Sevilla, 41013, Sevilla, ANDALUCÍA, España


Website

https://www.juntadeandalucia.es/medioambiente/marcaparquenatural


Social media

Facebook

MedioAmbAND

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@MedioAmbAND

Instagram

medioamband

Activities

20 activities

April 7
1:15 PM - 2:00 PM

Presentation of certified wines with the Andalusian Natural Park brand from Bodegas Palomillo.

The IS´S TO COME wines from Bodegas Palomillo certified with the Andalusian Natural Park brand.IT'S TO COME is to return to tradition, it's to look at the past and assess how far we've come; is to enjoy memories with the best company, IT'S YET TO COME are the good times you have lived and the ones you have left to live... In homage to his ancestors and his passion for wine, Bodega Palomillo was born.An organic vineyard with more than 20,000 vines, planted one by one by the husband and wife team Francisco García and Inés Asensio. At that time, their winemaking knowledge was not great, but they had in common their passion for the land, and the hope of resuming the traditions of their ancestors. His dream was to cultivate an organic vineyard and build a winery with its own personality, to harvest a wine with character. Their concern made them bet on surrounding themselves with a team of expert specialists, which gave rise to this equation: Passion + Tradition + R+D+i = It's Yet to Come. Our vineyard is inspired by a family tradition that continues to be very present harvest after harvest.

April 7
2:00 PM - 2:45 PM

Presentation of certified cured meats and sausages with the Andalusian Natural Park brand from Chacinas y Embutidos El Bosque.

Presentation of products certified with the Andalusian Natural Park brand from El Bosque Cold Cuts and Sausages.SausagesMeatloafIberian Sausages

April 7
2:45 PM - 3:30 PM

Presentation of certified oils with the Andalusian Natural Park brand, JaénCoop oils.

JAENCOOP GROUP was born in 1986 from the passion of farmers and the commitment of olive oil mills, most of them with more than 60 years of experience, to the development of the olive sector in the province. We decided to join together to create a group specialized in producing and marketing high quality olive oil, always respecting the origins and the reasons for its existence: tradition & natural olive juice

April 7
3:30 PM - 4:15 PM

Presentation of oils certified with the Natural Park of Andalusia brand. Aceites Bárbaro.

Superior-category, early-harvested high-mountain extra virgin olive oil obtained from olives grown on centuries-old olive trees in the distinctive setting of Cañada de la Madera, a beautiful valley at the foot of the Sierra de Cazorla Segura y las Villas.

April 8
12:30 PM - 1:15 PM

Presentation of certified oils with the Andalusian Natural Park brand from Almazara Quaryat Dillar oil mill

QUARYAT ORGANIC extra virgin olive oilFrom centuries-old trees, this oil stands out for its freshness and notes of thyme and rosemary.Origin: Sierra Nevada Natural Park, Granada (Andalusia) Altitude: 1100/1300 metres Variety: 100% Picual Production: Cold-extracted (21 degrees) Storage: Temperature controlled cellar, vacuum sealed steel tankBottled only on demand.

April 8
2:00 PM - 2:30 PM

Cortijo El Cura. Sierra Nevada Natural Park (Almería). Presentation of wines certified with the Andalusian Natural Park brand

Made from old-vine Jaén Blanca and Chardonnay, Oro del Llano is a fresh, fruity, and well-balanced white wine.With old-vine Jaén Blanca and Chardonnay, this barrel-aged white balances freshness and complexity, with notes of fruit, vanilla, and spices.Made with Garnacha, this typical Alpujarra wine with intense color, aromas of strawberry and raspberry, is fresh and balanced.With 80% Garnacha and 20% Merlot, this organic red wine combines intense forest fruits and hints of wood.With 24 months of barrel aging, this reserva red wine combines Garnacha, Merlot, and Cabernet Sauvignon, balanced and elegant.

April 8
2:45 PM - 3:30 PM

Presentation of PREMIUM organic acorn-fed Iberian ham certified with the La Jabugueña Andalusian Natural Park brand

PREMIUM ORGANIC HAM FROM FREE-RANGE PIGS FED ON ACORN AND ORGANIC FARMING CEREALS

April 8
4:15 PM - 5:00 PM

Presentation of cocoa certified with the Natural Park of Andalusia brand. Apisierra

ROCA CHOCOLATES WITH A VARIETY OF CHOCOLATES AND NUTS, MADE WITH THE BEST RAW MATERIALS AND IN AN ARTISAN WAYCHOCOLATES WITH A THIN LAYER OF PURE CHOCOLATE AND SALTED CARAMEL INSIDE, TOPPED WITH SOME SALT FLAKES ON TOP THAT GIVE IT A UNIQUE FLAVOR.PURE HONEY WITH PURE CHOCOLATE, THE PERFECT FUSION FOR HONEY AND CHOCOLATE LOVERS. ITS DESIGN REFLECTS THE SWEETNESS OF ITS CONTENTS.70% PURE COCOA TABLET WITH RASPBERRY FLAVOR, ARTISAN-MADETABLET WITH 70% PURE COCOA AND EXTRA VIRGIN OLIVE OIL A PERFECT COMBINATION OF THE TWO STAR PRODUCTS ON THE MARKET.TABLET WITH 85% PURE COCOA, PAS PURO CHOCOLATE, ARTISAN MADE"70% PURE COCOA TABLET WITH SALT FLAKES, THIS FUSION OF FLAVORS IS SURPRISING AND DELICIOUS.TABLET WITH 70% COCOA AND FILLED WITH A THIN LAYER OF SALTED CARAMEL, ITS DESIGN IS ONE OF THE MOST ADORABLE IN OUR STORE."

April 9
12:00 PM - 12:30 PM

Sucesores Hermanos López. Sierras Subbéticas Natural Park (Córdoba). Presentation of oils certified with the Andalusian Natural Park brand

Morellana Picuda organic single variety extra virgin olive oil, the picuda variety is native to the area where we are.Morellana Picual organic extra virgin olive oil, made from the Picual variety.Single variety organic extra virgin olive oil, made from the hojiblanca variety.Organic extra virgin olive oil is a coupage of different varieties typical of the area where we are.

April 9
12:30 PM - 1:00 PM

Carnes Montoro. Sierra de Cardeña y Montoro Natural Park (Córdoba). Presentation of meat products certified with the Andalusian Natural Park brand

Deer chorizo: Product selected among the 8 best sausages in Andalusia by the Parque Natural de Andalucía brand (approximately 450g)Our signature recipe for sharing, a timbale of blood sausage with pine nuts and caramelized onions, perfect for heating and serving or combining.Pork cheeks in 100% Iberian acorn-fed sauce, with top-quality ingredients, create a dish worthy of special occasions.

April 9
1:00 PM - 1:30 PM

Quesería El Gazul. Los Alcornocales Natural Park (Cádiz). Presentation of cheeses certified with the Andalusian Natural Park brand

Organic Montes de Alcala semi-cured goat cheese, made from the Payoya breed.Pressed cheese made from pasteurized milk.Payoya breed goat cheese cured in sweet and spicy paprika

April 9
1:30 PM - 2:00 PM

El Guiso. Sierras Subbéticas Natural Park (Códoba). Presentation of wines and vinegars certified with the Andalusian Natural Park brand

 Presentation of wines and vinegars certified with the Andalusian Natural Park brand. El Guiso Products (Rodríguez Chiachio, Sl.)

April 9
2:00 PM - 2:30 PM

La Chanca. La Breña y Marismas del Barbate Natural Park (Cádiz). Presentation of tinned fish certified with the Andalusian Natural Park brand

This bluefish is carefully selected and preserved using traditional methods in olive oil, enhancing its juiciness while preserving its natural properties.Our smoked cod in oil is an exquisite product that combines the delicate flavor of cod with the smoky flavor, offering a culinary delight that will surprise you.To make this product, in addition to tuna, Iberian pork lard, wine, oregano, pepper, and sea salt are added, a perfect mix for spreading on toast or sandwiches.Smoked tuna is a premium product that combines the incredible taste of tuna with the smoky flavor and smoothness of oil, offering a versatile and delicious option for your favorite dishes.

April 9
3:00 PM - 3:30 PM

CorSevilla. Sierra Morena de Sevilla Natural PArk. Presentation of cheeses certified with the Andalusian Natural Park brand

Queso curado de cabra sin lactosa. Nuestra receta asegura el mismo sabor de un queso curado.Cured goat's cheese with paprikaCured goat's cheese with rosemary. 100% natural product produced in the heart of the Natural Park.Cured goat's cheese in extra virgin olive oil. 100% natural productLong-maturing raw goat's milk cheese. Slightly creamy texture and intense flavor.

April 9
3:30 PM - 4:00 PM

Mielenízate. Presentation of honeys certified with the Andalusian Natural Park brand

Andalusian raw honey, artisan processing without pasteurization.Mielinizate is a leading Andalusian honey production and packaging company located in Cordoba. Our apiaries are located in Cardeña and Sierras Subbéticas nature reserves and in the Guadalquivir Valley.In 2021 we move to a new facilities in order to increase our storage and procesing ability. The honey is processed without pasteurisation processes. The honey retains all the sensory properties and pollen percentages that it had in the beehive. We produce high quality, dense honey with intense aromas, as proven by the prizes that we have received: International Taste Awards (2 stars, 2019), National Apiculture Congress (Spain, 2025 and 2018). 

April 10
11:00 AM - 11:30 AM

Presentation of OTWO Magazine. Sustainable life and leisure

OTWO is an international, bilingual English-Spanish magazine dedicated to travel, nature, and sustainable life. It is published monthly in both digital and print formats. Since January 2025, OTWO Magazine has dedicated an article in its monthly issue to exploring a family of products or services certified by the Andalusian Natural Park brand.

April 10
12:00 PM - 12:45 PM

Pago Las Monjas. Parque Natural Sierra de Cardeña y Montoro (Córdoba). Presentation of oils certified with the Andalusian Natural Park brand

In the heart of the Sierra de Montoro, we extract and bottle carefully handcrafted Extra Virgin Olive Oil, considered one of the healthiest EVOOs in the world. With the olive oil from our mill in Montoro, you can be sure of obtaining pure, first-pressed EVOO, which preserves all its properties and that unique flavor that only true extra virgin olive oil can offer. We offer an exceptional variety that includes Picual, Arbequina, and Nevadillo Negro (a native variety), each with its own distinctive flavor profile.

April 10
1:00 PM - 1:30 PM

Apícola Montoro. Sierra de Cardeña y Montoro Natural Park (Córdoba). Presentation of honeys certified with the Andalusian Natural Park brand

We are beekeepers from Montoro. We produce high quality monofloral honeys insite of the natural park of Cardeña Montoro

April 10
1:30 PM - 2:00 PM

Museo de la Miel Rancho Cortesano. Los Alcornocales Natural Park (Cádiz). Presentation of honeys certified with the Andalusian Natural Park brand

Organic honey collected in Natural Parks, marshes, and organic farms where there is a wide variety of flowers.Honeycomb is the wax structure built by bees to store honey.Strawberry tree honey collected in the Los Alcornocales Natural Park.Multifloral honey collected in Natural Parks, Marshes and Organic Farms with Cinnamon.Multifloral honey collected in Natural Parks, Marshes and Organic Farms with Ginger.Multifloral honey collected in Natural Parks, Marshes with pine nuts and walnuts.Bee pollen collected in natural parks, marshes and pastures

April 10
2:00 PM - 2:30 PM

Presentación de aceites certificados con la marca Parque Natural de Andalucía. Almazara Oro Sierra

PICUAL VARIETY EVOO,MADE FROM CENTURY-OLD OLIVE TREES AT AN ALTITUDE OF1000 METERS,COLD EXTRACTION

Products

71 products

This wine is naturally infused with aromatic plants in our Cabra winery.

"Los Patios"

This wine is naturally infused with aromatic plants in our Cabra winery.

Organic Area

Subsector: VERMOUTH

MARCA PARQUE NATURAL DE ANDALUCIA
Hall 7
Stand 7J01

Pedro Ximénez Sweet Wine v.c.p.r.d.

"Los Patios"

Pedro Ximénez Sweet Wine v.c.p.r.d.

Subsector: PDO SWEET WINE

MARCA PARQUE NATURAL DE ANDALUCIA
Hall 7
Stand 7J01

Fine Wine

"Los Patios"

Fine Wine

Subsector: PDO SHERRY WINE

MARCA PARQUE NATURAL DE ANDALUCIA
Hall 7
Stand 7J01

Pedro Ximénez wine vinegar, Pedro Ximénez grape must syrup, caramel coloring.

"Puro y Duro"

Pedro Ximénez wine vinegar, Pedro Ximénez grape must syrup, caramel coloring.

Organic Area

Subsector: BALSAMIC VINEGAR

MARCA PARQUE NATURAL DE ANDALUCIA
Hall 7
Stand 7J01

Reserve Wine Vinegar Direct oxidation of wine and barrel aging.

"Puro y Duro"

Reserve Wine Vinegar Direct oxidation of wine and barrel aging.

Organic Area

Subsector: WINE VINEGAR

MARCA PARQUE NATURAL DE ANDALUCIA
Hall 7
Stand 7J01

PICUAL VARIETY EVOO,MADE FROM CENTURY-OLD OLIVE TREES AT AN ALTITUDE OF1000 METERS,COLD EXTRACTION

ALMAZARA ORO DE SIERRA NEVADA

PICUAL VARIETY EVOO,MADE FROM CENTURY-OLD OLIVE TREES AT AN ALTITUDE OF1000 METERS,COLD EXTRACTION

Subsector: EXTRA VIRGIN OLIVE OIL

MARCA PARQUE NATURAL DE ANDALUCIA
Hall 7
Stand 7J01

QUARYAT ORGANIC extra virgin olive oil.

AOVE QUARYAT

QUARYAT ORGANIC extra virgin olive oil.

Subsector: EXTRA VIRGIN OLIVE OIL

MARCA PARQUE NATURAL DE ANDALUCIA
Hall 7
Stand 7J01

From the Sierra Nevada Natural Park (Granada) and the lemon trees of the Lecrín Valley in Granada.

AOVE QUARYAT

From the Sierra Nevada Natural Park (Granada) and the lemon trees of the Lecrín Valley in Granada.

Subsector: EXTRA VIRGIN OLIVE OIL

MARCA PARQUE NATURAL DE ANDALUCIA
Hall 7
Stand 7J01

CHOCOLATES WITH A THIN LAYER OF PURE CHOCOLATE AND SALTED CARAMEL INSIDE.

APISIERRA MIEL Y CHOCOLATES

CHOCOLATES WITH A THIN LAYER OF PURE CHOCOLATE AND SALTED CARAMEL INSIDE.

Subsector: CHOCOLATES

MARCA PARQUE NATURAL DE ANDALUCIA
Hall 7
Stand 7J01

ROCA CHOCOLATES WITH A VARIETY OF CHOCOLATES AND NUTS

APISIERRA MIEL Y CHOCOLATES

ROCA CHOCOLATES WITH A VARIETY OF CHOCOLATES AND NUTS

Subsector: CHOCOLATES

MARCA PARQUE NATURAL DE ANDALUCIA
Hall 7
Stand 7J01

PURE HONEY WITH PURE CHOCOLATE, THE PERFECT FUSION FOR HONEY AND CHOCOLATE LOVERS.

APISIERRA MIEL Y CHOCOLATES

PURE HONEY WITH PURE CHOCOLATE, THE PERFECT FUSION FOR HONEY AND CHOCOLATE LOVERS.

Subsector: COCOA PRODUCTS

MARCA PARQUE NATURAL DE ANDALUCIA
Hall 7
Stand 7J01

TABLET WITH 70% COCOA AND FILLED WITH A THIN LAYER OF SALTED CARAMEL.

APISIERRA MIEL Y CHOCOLATES

TABLET WITH 70% COCOA AND FILLED WITH A THIN LAYER OF SALTED CARAMEL.

Subsector: CHOCOLATE BARS

MARCA PARQUE NATURAL DE ANDALUCIA
Hall 7
Stand 7J01

70% PURE COCOA TABLET WITH SALT FLAKES, THIS FUSION OF FLAVORS IS SURPRISING AND DELICIOUS.

APISIERRA MIEL Y CHOCOLATES

70% PURE COCOA TABLET WITH SALT FLAKES, THIS FUSION OF FLAVORS IS SURPRISING AND DELICIOUS.

Subsector: CHOCOLATE BARS

MARCA PARQUE NATURAL DE ANDALUCIA
Hall 7
Stand 7J01

70% PURE COCOA TABLET WITH RASPBERRY FLAVOR, ARTISAN-MADE

APISIERRA MIEL Y CHOCOLATES

70% PURE COCOA TABLET WITH RASPBERRY FLAVOR, ARTISAN-MADE

Subsector: CHOCOLATE BARS

MARCA PARQUE NATURAL DE ANDALUCIA
Hall 7
Stand 7J01

TABLET WITH 70% PURE COCOA AND EXTRA VIRGIN OLIVE OIL.

APISIERRA MIEL Y CHOCOLATES

TABLET WITH 70% PURE COCOA AND EXTRA VIRGIN OLIVE OIL.

Subsector: CHOCOLATE BARS

MARCA PARQUE NATURAL DE ANDALUCIA
Hall 7
Stand 7J01

TABLET WITH 85% PURE COCOA, PAS PURO CHOCOLATE, ARTISAN MADE

APISIERRA MIEL Y CHOCOLATES

TABLET WITH 85% PURE COCOA, PAS PURO CHOCOLATE, ARTISAN MADE

Subsector: CHOCOLATE BARS

MARCA PARQUE NATURAL DE ANDALUCIA
Hall 7
Stand 7J01

Extra Virgin Olive Oil early harvest from century-old olive trees in the Sierra de Cazorla.

BÁRBARO

Extra Virgin Olive Oil early harvest from century-old olive trees in the Sierra de Cazorla.

Subsector: EXTRA VIRGIN OLIVE OIL

MARCA PARQUE NATURAL DE ANDALUCIA
Hall 7
Stand 7J01

Pork loin head seasoned with salt and a blend of artisanal spices and cooked in Iberian pork lard.

Chacinas El Bosque

Pork loin head seasoned with salt and a blend of artisanal spices and cooked in Iberian pork lard.

Subsector: OTHER COLD MEATS

MARCA PARQUE NATURAL DE ANDALUCIA
Hall 7
Stand 7J01

Sausage made with liver, pork bacon, paprika, salt, and natural spices. Natural casing.

Chacinas El Bosque

Sausage made with liver, pork bacon, paprika, salt, and natural spices. Natural casing.

Subsector: OTHER SAUSAGES

MARCA PARQUE NATURAL DE ANDALUCIA
Hall 7
Stand 7J01

Homemade Iberian sausage made with Iberian pork meat and fat, salt, and natural spices.

Chacinas El Bosque

Homemade Iberian sausage made with Iberian pork meat and fat, salt, and natural spices.

Subsector: SALCHICHÓN

MARCA PARQUE NATURAL DE ANDALUCIA
Hall 7
Stand 7J01