YATECOMERÉ

Yatecomeré is a central kitchen based in Asturias where dishes prepared following gastronomic parameters of the highest quality are prepared. Our vocation is to help the cociner@, providing solutions, reducing effort, facilitating scandal and conquering palates. And for this we are committed to the parameters of the highest quality in terms of raw materials, culinary processes, innovation and development and an effective control system. 

Our offer of gastronomic products is based both on classic recipes of Spanish gastronomy and on culinary trends that we appreciate worldwide. And we have no secrets, the authentic taste is the protagonist. We do not add artificial additives and do not use genetically modified organisms (GMOs).

Yatecomeré stands out for its experience in vacuum cooking and kitchen management processes, acquired by its TEAM over the years in different gastronomic spaces and in ________________________________________various points of geography. Focused above all on the development of culinary processes "sous-vide", cold chain and modified atmosphere, as well as in relation to the best food preservation processes. 

 All this has generated enthusiasm and passion for the ________________________________________gastronomy that today prevails in Yatecomeré.Our range of products :• CROQUETTES• POTATOES FOR TORTILLA• SHREDDED MEATS• SOUS VIDE MEATS• CAKES• DESSERTS