AMO CONSERVAS

We are AMO CONSERVAS, a family business in a growth stage and working on expanding our activities. Born in Astudillo, a beautiful town of the Castilian plateau, AMO CONSERVAS is dedicated to making premium food products, mainly focused on the pheasant.

It should be highlighted that we cover the entire production process, from bird growing to the canning and packaging. For a long time, the consumption of pheasant has been limited due to the difficulties of their capture in the wild. Nowadays however, and thanks to the progress in captive breeding techniques, high-quality specimens are back in our kitchens to delight the most demanding palates.

As previously mentioned, in AMO CONSERVAS we are responsible for the elaboration processes throughout, starting with the animals. Our pheasants are bred in a traditional farm in Santoyo (https://www.amoconservas.com/la-granja/), a town in Palencia, next to our company. They are born and grow up to their adult phase, fed with a natural diet and provided with wide aviaries, to obtain a meat of the highest quality.

These are the products we present: artisan products, handled with care from birth, following the highest quality standards and always with focus on the best customer experience. We would like you to have our products as part of your company's catalog. Surely you and your customers will love them!