Casa Amella
Country: España
Hall 7, Stand 7D38-23
Products 12
Activities 0
We are Casa Amella, a family business from Artés (Barcelona). We promote Real Food by producing organic and plant-based foods, inspired by the Mediterranean diet.
We steam our food with as many fresh vegetables, legumes, and fruit as possible to better preserve nutrients and for a more natural flavor.
Because taking care of yourself should bring you peace of mind, not a worry .
Address
Narcis Monturiol 48, Nau P, Artés, 08271, Barcelona, CATALUÑA, España
Website
Products
12 products
Casa Amella
Aquafabulous: From the water used to cook chickpeas, plant-based substitute for egg whites.
Subsector: CANNED VEGETABLES
Casa Amella
Hall 7
Stand 7D38-23
Casa Amella
Aquafabulous: From the water used to cook chickpeas, plant-based substitute for egg whites.
Subsector: CANNED VEGETABLES
Casa Amella
Hall 7
Stand 7D38-23
Casa Amella
From the water used to cook chickpeas, it becomes a plant-based substitute for egg whites.
Subsector: CANNED VEGETABLES
Casa Amella
Hall 7
Stand 7D38-23
Casa Amella
Aquafabulous: From the water used to cook chickpeas, plant-based substitute for egg whites.
Subsector: CANNED VEGETABLES
Casa Amella
Hall 7
Stand 7D38-23
Casa Amella
Bowl: Organic Zucchini Soup - 260 ml
Subsector: CANNED VEGETABLES
Casa Amella
Hall 7
Stand 7D38-23
Casa Amella
Bowl: Crema de Calabacín y Menta Bio - 260 ml
Subsector: CANNED VEGETABLES
Casa Amella
Hall 7
Stand 7D38-23
Casa Amella
Bowl: Organic Pumpkin Soup - 260 ml
Subsector: CANNED VEGETABLES
Casa Amella
Hall 7
Stand 7D38-23
Casa Amella
Bowl: Organic Beetroot with Seawater Soup - 260 ml
Subsector: CANNED VEGETABLES
Casa Amella
Hall 7
Stand 7D38-23
Casa Amella
Bowl: Organic Thai soup with Carrot and Coconut - 260 ml
Subsector: CANNED VEGETABLES
Casa Amella
Hall 7
Stand 7D38-23
Casa Amella
Bowl: Organic Vegan Vichyssoise - 260 ml
Subsector: CANNED VEGETABLES
Casa Amella
Hall 7
Stand 7D38-23
Casa Amella
Organic Beetroot Soup 500ml
Subsector: CANNED VEGETABLES
Casa Amella
Hall 7
Stand 7D38-23
Casa Amella
From the water used to cook chickpeas, it becomes a plant-based substitute for egg whites.
Subsector: CANNED VEGETABLES
Casa Amella
Hall 7
Stand 7D38-23