Exhibitor and product catalogue

Explore the brands, companies and products taking part in Salón Gourmets. Our catalogue helps you identify suppliers, prepare meetings, locate stands and organise your visit to make the most of your time at the show.

Products 2026

Discover a curated selection of gourmet products, quality drinks, launches, new products and innovations that set trends in the sector.

14810 results

A classic Catalan cured meat, highly valued across Spain.

embotits vilanova

A classic Catalan cured meat, highly valued across Spain.

Subsector: OTHER SAUSAGES

EMBOTITS VILANOVA
Hall 7
Stand 7G36

A classic choice for those seeking a Gruyère with character without going to extremes.

FROMI

A classic choice for those seeking a Gruyère with character without going to extremes.

Subsector: HARD PASTE

EPC GESTIÓN COMERCIAL
Hall 6
Stand 6E24

A classic sausage made with pork meat and bacon, and seasoned with natural spices.

EMBUTIDOS VILLA DE GRAUS

A classic sausage made with pork meat and bacon, and seasoned with natural spices.

Subsector: SALCHICHÓN

SOCIEDAD COOPERATIVA PUCHARCOS
Hall 7
Stand 7C40-3

A COLLECTION OF 7 MANDATORY FLAVORS

ALAIN MILLIAT

A COLLECTION OF 7 MANDATORY FLAVORS

Subsector: ROYAL JELLY

ALAIN MILLIAT
Hall 7
Stand 7H11

A combination of perceptions and sensations, conceived from the culinary experience.

Rutas del Arte

A combination of perceptions and sensations, conceived from the culinary experience.

Subsector: YOUNG RED WINE

BODEGAS VALDEORITE
Hall 4
Stand 4F32-4

A comforting dish that combines tradition and flavor, perfect for enjoying on any occasion.

SUKALE

A comforting dish that combines tradition and flavor, perfect for enjoying on any occasion.

Subsector: OTHER PASTEURIZED FOODS

SUKALE - COCINA CENTRAL MAGUI
Hall 7
Stand 7D02-06

A completely natural and healthy fermented beverage.

MONTECELIO

A completely natural and healthy fermented beverage.

Innovation Area

Subsector: KOMBUCHA

Cafento-Montecelio
Hall 6
Stand 6B26

A complex and rich cheese, with fruity and vegetal nuances, with a smooth and velvety texture.

Donge

A complex and rich cheese, with fruity and vegetal nuances, with a smooth and velvety texture.

Subsector: SOFT PASTE

EPC GESTIÓN COMERCIAL
Hall 6
Stand 6E24

A creamy and aromatic vegan wasabi mayo made for street food, without eggs or milk products.

CRAZY LIZARD

A creamy and aromatic vegan wasabi mayo made for street food, without eggs or milk products.

Innovation Area

Subsector: MAYONNAISE

CRAZY LIZARD HOT SAUCES
Hall 3
Stand 3GAL13

A creamy chocolate and pistachio liqueur with crunchy kadayif, inspired by sweets from Dubai.

LICORES RISKA

A creamy chocolate and pistachio liqueur with crunchy kadayif, inspired by sweets from Dubai.

Innovation Area

Subsector: OTHER SPIRITS

RISKA LICORES
Hall 5
Stand 5H30-Dip.Jaén-09

A curated selection of Asian legumes and seeds with superior purity

MODO

A curated selection of Asian legumes and seeds with superior purity

Innovation Area

Subsector: OTHER CEREALS

IBEROCHINA
Hall 7
Stand 7F12

A delicious taste. You will lick your fingers again and again

ACEITUNAS Y ENCURTIDOS GUILLAMÓN

A delicious taste. You will lick your fingers again and again

Subsector: PICKLES

ACEITUNAS Y ENCURTIDOS GUILLAMÓN, S.L.
Hall 4
Stand 4D40

A different hamburger that will make you lick your fingers.

EMBUTIDOS VILLA DE GRAUS

A different hamburger that will make you lick your fingers.

Innovation Area

Subsector: PORK

SOCIEDAD COOPERATIVA PUCHARCOS
Hall 7
Stand 7C40-3

A different Verdejo from D.O. Rueda

CIRCE

A different Verdejo from D.O. Rueda

Subsector: PDO YOUNG WHITE WINE

AVELINO VEGAS
Hall 4
Stand 4E16

A dish full of flavor and protein, ideal for enjoying traditional cuisine.

SUKALE

A dish full of flavor and protein, ideal for enjoying traditional cuisine.

Subsector: PASTEURIZED MEAT

SUKALE - COCINA CENTRAL MAGUI
Hall 7
Stand 7D02-06

A dish that elevates the classic chilindrón recipe to a new level of tenderness.

SUKALE

A dish that elevates the classic chilindrón recipe to a new level of tenderness.

Innovation Area

Subsector: PASTEURIZED MEAT

SUKALE - COCINA CENTRAL MAGUI
Hall 7
Stand 7D02-06

A Extra Virgin Olive Oil OleoAlmanzora Arbequina (PACK Pearls 40gr + botella 250ml)

Oleoalmanzora Premium

A Extra Virgin Olive Oil OleoAlmanzora Arbequina (PACK Pearls 40gr + botella 250ml)

Subsector: EXTRA VIRGIN OLIVE OIL

OLEO ALMANZORA
Hall 6
Stand 6D30

A Extra Virgin Olive Oil OleoAlmanzora Arbequina 100 ml gourmet dórica

Oleoalmanzora Premium

A Extra Virgin Olive Oil OleoAlmanzora Arbequina 100 ml gourmet dórica

Subsector: EXTRA VIRGIN OLIVE OIL

OLEO ALMANZORA
Hall 6
Stand 6D30

A Extra Virgin Olive Oil OleoAlmanzora Arbequina 100 ml gourmet sorgente

Oleoalmanzora Premium

A Extra Virgin Olive Oil OleoAlmanzora Arbequina 100 ml gourmet sorgente

Subsector: EXTRA VIRGIN OLIVE OIL

OLEO ALMANZORA
Hall 6
Stand 6D30

A Extra Virgin Olive Oil OleoAlmanzora Arbequina 250 ml gourmet

Oleoalmanzora Premium

A Extra Virgin Olive Oil OleoAlmanzora Arbequina 250 ml gourmet

Subsector: EXTRA VIRGIN OLIVE OIL

OLEO ALMANZORA
Hall 6
Stand 6D30