ZALES & REGO

ZALES & REGO

Country: España

Hall 4, Stand 4E26

Products 6

Activities 4

Zales & Rego, born in Cádiz in 1888, is a house of curated gastronomy where every product honours time, origin, and memory. Inspired by the apothecary and maritime trade of the 19th century, we craft most of our creations under exacting standards of quality, technique, and traceability, complemented by a careful external curation of singular pieces. We work in limited, numbered productions, because the extraordinary is not mass-produced — it is kept, signed, and passed on. Vinegars, conservas, sauces, heritage confections, and oils are presented as chapters of a single legacy — an editorial pantry where tradition, precision, and beauty meet in every jar.


Address

Calle Valdemorillo 45A, Alcorcón, 28925, Madrid, COMUNIDAD DE MADRID, España


Website

https://www.zalesrego.com

Activities

4 activities

April 13
12:00 PM - 2:00 PM

All-day tasting

Zales & Rego opens its apothecary. Throughout all four days of the Salón, our stand offers continuous tasting of a rotating selection: sauces, preserves, pickles, aromatic salts, compound butters, freeze-dried innovations and artisanal confections. Over 38 references in catalogue, all in-house produced or directly curated, in limited numbered editions. Ibérico charcuterie, wagyu cecina and premium specialties are offered in guided tastings for HORECA professionals, distributors and accredited press. Brand: Miapuccia. Exhibitor: Zales & Rego — Curated Gastronomy since 1888.

April 14
12:00 PM - 2:00 PM

All-day tasting

Zales & Rego opens its apothecary. Throughout all four days of the Salón, our stand offers continuous tasting of a rotating selection: sauces, preserves, pickles, aromatic salts, compound butters, freeze-dried innovations and artisanal confections. Over 38 references in catalogue, all in-house produced or directly curated, in limited numbered editions. Ibérico charcuterie, wagyu cecina and premium specialties are offered in guided tastings for HORECA professionals, distributors and accredited press. Brand: Miapuccia. Exhibitor: Zales & Rego — Curated Gastronomy since 1888.

April 15
12:00 PM - 2:00 PM

All-day tasting

Zales & Rego opens its apothecary. Throughout all four days of the Salón, our stand offers continuous tasting of a rotating selection: sauces, preserves, pickles, aromatic salts, compound butters, freeze-dried innovations and artisanal confections. Over 38 references in catalogue, all in-house produced or directly curated, in limited numbered editions. Ibérico charcuterie, wagyu cecina and premium specialties are offered in guided tastings for HORECA professionals, distributors and accredited press. Brand: Miapuccia. Exhibitor: Zales & Rego — Curated Gastronomy since 1888.

April 16
12:00 PM - 2:00 PM

All-day tasting

Zales & Rego opens its apothecary. Throughout all four days of the Salón, our stand offers continuous tasting of a rotating selection: sauces, preserves, pickles, aromatic salts, compound butters, freeze-dried innovations and artisanal confections. Over 38 references in catalogue, all in-house produced or directly curated, in limited numbered editions. Ibérico charcuterie, wagyu cecina and premium specialties are offered in guided tastings for HORECA professionals, distributors and accredited press. Brand: Miapuccia. Exhibitor: Zales & Rego — Curated Gastronomy since 1888.

Products

6 products

Almonds caramelized with Arabica Coffee and Cinnamon. 155 g. Numbered ed.

ZALES & REGO

Almonds caramelized with Arabica Coffee and Cinnamon. 155 g. Numbered ed.

Subsector: SNACKS

ZALES & REGO
Hall 4
Stand 4E26

Wagyu Cecina from León. Limited edition, 125 g.

ZALES & REGO

Wagyu Cecina from León. Limited edition, 125 g.

Subsector: CURED DRIED MEAT

ZALES & REGO
Hall 4
Stand 4E26

Smoked Chipotles in Piloncillo and Spice Adobo. Sweet heat, deep flavour. Numbered edition.

ZALES & REGO

Smoked Chipotles in Piloncillo and Spice Adobo. Sweet heat, deep flavour. Numbered edition.

Subsector: HOT SAUCES

ZALES & REGO
Hall 4
Stand 4E26

Churned Honey Butter with DOP La Alcarria raw honey. Silky and floral. 120 g. Limited edition.

ZALES & REGO

Churned Honey Butter with DOP La Alcarria raw honey. Silky and floral. 120 g. Limited edition.

Subsector: BUTTER

ZALES & REGO
Hall 4
Stand 4E26

Basque Piparra and Tomato Marmalade. Sweet, tangy, subtly spicy. Limited edition, 375 g.

ZALES & REGO

Basque Piparra and Tomato Marmalade. Sweet, tangy, subtly spicy. Limited edition, 375 g.

Subsector: JAMS

ZALES & REGO
Hall 4
Stand 4E26

American BBQ Grill Sauce. Limited edition.

ZALES & REGO

American BBQ Grill Sauce. Limited edition.

Subsector: OTHER SAUCES

ZALES & REGO
Hall 4
Stand 4E26