Salón Gourmets programme

Tasting of our products at our stand

In our activity you can taste a wide range of honeys in our booth during the fair.

Tasting Room

Schedule: L - X - 10:00 a 19:00 / J - 10:00 a 17:00 Stand number: 6H30 Hall: 6 The Gourmets Fair Organization provided exhibitors with a space for them to offer professional visitors commented tastings and matching of their products/services. Wines, cheeses, beers, oils or any other quality food or drink that can be…

Ternera y Vacuno Mayor Asturianos a la sartén

UNINTERRUPTED TASTINGS OF JAMÓN DE TERUEL DOP

D.O Jamón de Teruel participates in the XXXIII Contest of the International Salon of the Club de Gourmets, which takes place in IFEMA (Madrid) from 8 to 11 April 2019. The Ham of Teruel will have a stand (10E28) inserted in the regional space "Aragon Foods" located in pavilion 10 of IFEMA with an exhibition area of…

5th Draught Beer National Championship Estrella Galicia -Madrid Contest

The objective of the 5th Draught Beer National Championship / Estrella Galicia Contest Madrid, is to promote the beer culture and to recognize the work of the barmen as a fundamental link in the chain of distribution of the products of Estrella Galicia This year the Championship will take place on Monday, April 8, at…

Cuarto y mitad, por favor

Quesos para charqueterías a cargo de Jesús Vázquez (Embajador de quesos) de ALBE-Lácteas del Jarama

Product Tasting

Please visit our booth for more details and tasting our products.

Sample of infusions and teas YERBAL

Degustación de los tés e infusiones marca YERBAL

CATA DE VINOS BODEGAS BARAHONDA (DO YECLA)

1st National Cisoria Art Championship Norteños/Gourmets Group

Schedule: L - 11:00 a 14:00 Stand number: 10J60 Hall: 10 It has been the first time that a championship in the art of carving has been held at the Salón Gourmets. Winners have been: First place: José Luque, Hotel Palace. Second place: Ignacio García Camelada. Third place: José Luis Sánchez, from La Senda de Omaña…

CREATE YOUR OWN BLEND

Do you want to become a master roaster and create your own blend? With these specialty coffee origins brought from the best coffee farms you will be able to create your blend, roast it and taste it.

Gran Reserva, Vinos de Cava de la familia Mestres

Cata de los referentes de la bodega Cava Mestres. Bodega desde 1312.

High-speed cooking Masterclass with Merrychef

Discover how Merrychef ovens are revolutionizing snacks and panini serving.

IBERBAL - Presentación y cata del "Carpaccio de lomo de cebo campo ibérico" y el "Morcón de solomillos ibéricos curados en aceite"

Realización de actividad promocional en el escenario del stand institucional de la Junta de Extremadura (PABELLÓN 4, STAND 4E40)

IVAN TOIXOS EVENTS Y ALUMNOS ESCUELA DE COCINA EL RONDON

ELABORACION DE COULANT DE CABRITO Y SAMOSAS DE MORCILLA DE SOTILLO CON MUSELINA DE PIMENTON DE CANDELEDA

Latte tea sample

Latte tea sample. Chai latte and Matcha latte.

LEARN TO CUPPING

Do you want to become a QGrader? Come to our stand and discover everything we have prepared in our Laboratory.

Nespresso Breakfast: simple and quick recipes for breakfast.

Show focused on breakfast moment, showing its versatility and possibilities through different coffee recipes. Taught by Alejando Kim, barista and responsible for Sourtime.

PRESENTACIÓN DE QUESOS CERRATO S. COOP

PRESENTATION ORGANIC LIVESOLIVES 2019

Sánchez Fernández de Rute SL Natural Park of the Sierras Subbéticas (Andalusia SPAIN) A careful selection of olives 2018-2019, in which the hojiblanca variety predominates, early harvesting at the optimum moment of maturation, before veraison (between green and purple) and under the most demanding production system,…