Salón Gourmets programme

Find out what is happening at Salón Gourmets: activities, championships, contests, themed areas, awards, tastings, demonstrations and professional meetings.

Programme of activities

Throughout the show, Salón Gourmets offers a professional programme designed to discover trends, enjoy gourmet experiences and connect with brands, chefs, producers, buyers and sector influencers.

Tastings, demonstrations, competitions, talks, meetings and professional activities make Salón Gourmets an active and dynamic experience for visitors and exhibitors.

Programme of activities

Activities

7 activities

763 results

April 11
10:00 AM - 3:00 PM

Wine Tunnel MAPA
Hall 10 - Túnel del Vino MAPA - 10C02

24th Wine Tunnel/MAPA

Schedule: L-X - 10:00 a 19:00 / J - 10:00 a 17:00 Stand Number: 10C02 Hall: 10 Under the sponsorship of the Ministry of Agriculture, Fisheries and Food, the Wine Tunnel is one of the activities at the Salon Gourmets Fair that attracts the largest number of visitors: around 30,000 people attend each year. The success…

April 11
10:00 AM - 5:00 PM

Products News
Hall 4 - Nuevos Productos - 4A25

26th New Products

Schedule: L-X - 10:00 a 19:00 / J - 10:00 a 17:00 Stand number: 4A25 Hall: 4 At the New Products Exhibition at the Salon Gourmets Fair, we can keep up with the latest news as well as analyse progress in the sector and view more than 1,300 quality food and drinks. It is one of the busiest areas of the Exhibition,…

April 11
10:00 AM - 3:00 PM

Túnel del Aceite
Hall 10 - C06

2nd Oil Tunnel/ A Tour of the Extra Virgin Olive Oil From Spain

Schedule: L - X - 10:00 a 19:00 / J - 10:00 a 17:00 Stand number: 10C06 Hall: 10 The AOVE Tunnel is a walk through the productive reality of the Spanish olive-oil sector. All visitors will have access in the space to all of the DD.OO., currently recognized by the Ministry, being able to taste and be informed of the…

April 11
10:00 AM - 10:15 AM

a Tasting of extra virgin olive oil (Arbequina + Koroeniki) NEW

We will make a free tasting for all those attending the event, of a UNIQUE product. A Coupage that is born from the mixture of two varieties (Arbequina and Koroneiki). The opportunity to taste a unique extra virgin olive oil in the world is born.

April 11
10:00 AM - 11:00 AM

BREW COFFEE CON ETIOPÍA YIRGACHEFFE NATURAL

Degusta uno de los cafés de especialidad más valorado por su alta calidad: Etiopía Yirgacheffe Natural. De aroma frutal intenso, explosivo y agradable, con notas de sabor a frutos maduros. Todos los días de la feria: Horario de manaña: 10.00-11.00 h Horario de tarde: 15.00-16.00 h

April 11
10:00 AM - 11:00 AM

Efficient baking Masterclass with Convotherm

Achieving the highest efficiency and even cooking is now possible with combi oven Convotherm and its function BakePro.

April 11
10:00 AM - 5:00 PM

Hall 10 - Pabellón 10

Gastronomía Solidaria Stage

Schedule: L - X - 10:00 a 19:00 / J - 10:00 a 17:00 Stand number: 10D20 Hall: 10 The ONG Gastronomía Solidaria [Charity Gastronomy] returns to Salón Gourmets. It is an initiative led by Chema de Isidro (President of the NGO), Paco Patón (Vice-president of the NGO and director of food and drinks at Urban hotels), Felix…

April 11
10:00 AM - 12:00 PM

PRUEBA EL NUEVO CALDO DE COCIDO MADRILEÑO ANETO 100% NATURAL

ANETO OBSEQUIA LAS PRIMERAS VISITAS A SU STAND CON UN BRIK DEL NUEVO DE CALDO DE COCIDO MADRILEÑO (Unidades Limitadas)

April 11
10:00 AM - 10:30 AM

Quesos tabernarios

Especial quesos para tabernas a cargo de Jesús Vázquez (Embajador de quesos en ALBE-Lácteas del Jarama)

April 11
10:00 AM - 12:00 PM

Gourmets Show-Cooking
Hall 4 - Showcooking Gourmets - 4C50

Show Cooking Stage/Gourmets - A Punto

Schedule: L-X - 10:00 a 19:00 / J - 10:00 a 17:00 Stand number: 4C50 Hall: 4 The Show Cooking held at the Gourmets Fair for its professional visitors and exhibitors gives them the opportunity to taste the dishes that are prepared and above all to exchange on-site knowledge with the sector’s top professionals. National…

April 11
10:00 AM - 5:00 PM

Tasting Room
Hall 6 - Sala de Catas - 6H30

Tasting Room

Schedule: L - X - 10:00 a 19:00 / J - 10:00 a 17:00 Stand number: 6H30 Hall: 6 The Gourmets Fair Organization provided exhibitors with a space for them to offer professional visitors commented tastings and matching of their products/services. Wines, cheeses, beers, oils or any other quality food or drink that can be…

April 11
10:30 AM - 11:00 AM

tasting

Tasting of our products of hams, sausages and cheeses.

April 11
10:30 AM - 11:30 AM

Degustación infusiones y tés YERBAL

Degustación de los tés e infusiones marca YERBAL

April 11
10:30 AM - 11:00 AM

SANTA TERESA GOURMET

DEGUSTACION DE BROCHETAS DE MEMBRILLO DE SANTA TERESA GOURMET CON QUESO DE CABRA DE QUESERIA MONTEALIJAR

April 11
10:45 AM - 11:30 AM

DEGUSTACIÓN DE ACEITUNAS Y ENCURTIDOS MARINADOS ZAMBUDO

A CARGO DE ACEITUNAS ZAMBUDIO

April 11
11:00 AM - 12:00 PM

Desayuno con Sabor a Málaga a cargo de Coín pá Comérselo

Desayuno con Sabor a Málaga a cargo de Coín Pá comérselo y Granja Salvi

April 11
11:00 AM - 12:00 PM

Gourmets Stage
Hall 6 - Escenario Gourmets - 6A26

8th Salon Gourmets Awards

The prizes for the New Products that appear to the 33rd edition of the Gourmets Fair include 3 categories as is tradition: Innovation Award, Presentation Award and Versatility Award. These awards can be chosen by any company that exhibits any of its new items in the New Products showcases and that have entered the…

April 11
11:00 AM - 1:00 PM

Aprovechar las oportunidades, ¿cómo encontrarlas?

Formación personalizada con nuestra herramienta CyCred Maps, plataforma de análisis comercial y búsqueda de nuevos clientes.

April 11
11:00 AM - 11:45 AM

CAMPOS GÓTICOS

April 11
11:00 AM - 1:00 PM

cata de miel directamente del panal de la colmena.

daremos a probar miel directamente del panal para que degusteis la pureza de nuestro producto.