Salón Gourmets programme

a Individualized tastings of Extra Virgin Olive Oil.

Discover the wonderful world of Extra Virgin Olive Oil through a unique experience in which your five senses will play a fundamental role. Awaken your senses, discover OleoAlmanzora. Extra Virgin Olive Oil of the highest quality.

CATA Y MARIDAJE AOVE ORO DE CÁNAVA CON DOP SIERRA MÁGINA

Cata de aceites de oliva virgen extra Oro de Cánava, ganador premio Alimentos de España Ministerio de Agricultura en 2021, y finalista en 2022, y maridaje con chocolate y yogur, impartido por la Denominación de Origen Sierra Mágina

Corpinnat - Territory and Quality

CORPINNAT is a Collective Brand of the European Union born with the aim of distinguishing the great sparkling wines produced in the Penedès, from 100% organic grapes harvested by hand and fermented entirely on the property. All these aspects and many others will be explained in the presentation of the brand by its…

Presentación y degustación Faba, Verdina, Chorizo, Morcilla y Compango

Espacio Institucional en el Stand del Principado de Asturias 4E42

Coctelería con Iced tea Montecelio

Recetas de Cocteles con Iced Tea Montecelio

DEGUSTACIÓN

La TRENZA DE ALMUDÉVAR es un brioche hojaldrado con mantequilla, relleno con una yema especial, con nueces, almendras fileteadas y pasas maceradas en ron, cocida sobre piedra y cubierta con una glasa para darle brillo y una textura crujiente. Producto natural, sin ningún tipo de aditivos, elaborado a partir de una…

ELABORATION OF CESAL'S ARTISAN ICE CREAMS

ELABORATION OF CESAL'S ARTISAN ICE CREAMS

Presentation Epigen Healthy Bite Health Seal, with Luis Figo

Introducing the Epigen Healthy Bite. The benefits of food under the Epigen Healthy Bite method will be shown, with the presence of Luis Figo who will share the stove with Jose Alvarez, Michelin star restaurant La Costa.

Show cooking

FRESAS EN NATA, BOMBÓN DE MOUSSE DE CHOCOLATE Y COBERTURA CHOCOLATE BLANCO

Taller de coctelería y cata de VERMUT ZECCHINI, impartido por Andrea Senna.

Taller de coctelería y cata de VERMUT ZECCHINI, impartido por Andrea Senna.

TASTING OF SPARKLING NATURAL CIDER PDO CIDER FROM ASTURIAS

At the stand of the PDO SIDRA DE ASTURIAS, within the stand of Alimentos del Paraíso Natural, you can taste our sparkling natural ciders under the PDO: Valle, Ballina y Fernández Brut Nature Pomarina Brut El Gaitero Etiqueta Negra (seca)

Show-cooking with Paloma Torre Sanchez y Corina Ciont (Restaurante Casona Torres)

El Restaurante Casona de Torres se localiza en la villa de Mondéjar, ubicado en una mansión palaciega del siglo XIX. Es un elegante Hotel-Restaurante que ofrece una variedad de platos como el salmón marinado a la Frambuesa, Pochas riojanas con ibéricos, ensalada tibia de piruletas de codorniz y reposo de miel,…

Pescado de confianza de La Rula de Avilés en la alta cocina

Espacio Institucional en el Stand del Principado de Asturias 4E42

FLORES DE QUESO IDIAZABAL

Exposición y degustación de queso Idiazabal cortado en forma de flor sobre cucuruchos de distintos sabores.

Show cooking

FLOR DE QUESO

Irene Villa Foundation. Project Presentation and Tasting

Irene Villa Foundation. Project Presentation and Tasting

PROGRAMME OF TASTINGS AND SAMPLINGS OF GALICIAN SEAFOOD PRODUCTS

Programme of tastings and samplings of Galician seafood products

a Individualized tastings of Extra Virgin Olive Oil.

Discover the wonderful world of Extra Virgin Olive Oil through a unique experience in which your five senses will play a fundamental role. Awaken your senses, discover OleoAlmanzora. Extra Virgin Olive Oil of the highest quality.

Campo y Alma. The guarantee mark of quality of the food of Castilla-La Mancha

Campo y Alma, the guarantee bran of quality of Castilla-La Mancha food products, includes all the products protected under one of the 28 Designations of Origin or 7 protected geographical indications of the Autonomous Community. Officially presented at the previous edition of Salon Gourmets, this year, together with…

Exhibition of the company's products

Presentation of all our machinery: * Motorised basculating sarten with scraper. * Continuous fryer. * Hot cream cooker. * Automatic fryer without fumes.