Salón Gourmets programme

Woman in Gastronomy

The Women in Gastronomy Association organized an activity within the Salón Gourmets in which it presented the work carried out by MEG (in its Spanish acronym) and through the experiences of the women who form part of this project. The day began with the presentation of the collective that works for the visibility and…

A l MOR zo a 4 mans: GALLETAS MARUXAS DE NATA de San Sadurniño e CAFÉ COSTA RICA TARRAZÚ de CAFÉS LÚA de CARBALLO.

A l MOR zo a 4 mans: GALLETAS MARUXAS DE NATA de San Sadurniño e CAFÉ COSTA RICA TARRAZÚ de CAFÉS LÚA de CARBALLO.

El sabor auténtico de Segovia con el Restaurante Maracaibo: Queserías Marcos Conde & Teresa Mate & Cerveceros Artesanos de CyL

El Restaurante Maracaibo, con un Sol Repsol, símbolo de la gastronomía segoviana, nos invita a un showcooking donde nos mostrará el arte de la cocina castellana en su máxima expresión. 11:00 - Queserías Marcos Conde & Teresa Mate & Cerveceros Artesanos de CyL (Asociación de Artesanos Alimentarios de Castilla y León)

HOPFIELD Tasting: The hop experience you can't miss!

Join us for an unforgettable HOPFIELD tasting! Immerse yourself in the unique world of hop flavors, where each sip delivers an explosion of freshness and character. It’s the perfect opportunity to discover our creations, share a great time with friends or family, and experience the true hop experience. Don’t miss this…

Lo mejor de los Mercados de Madrid

11:00 - 12:00:Cata de Tomates y Bloody Mary con espuma de piparra (Mercado de Chamberí).

Presentation of OTWO Magazine. Sustainable life and leisure

OTWO is an international, bilingual English-Spanish magazine dedicated to travel, nature, and sustainable life. It is published monthly in both digital and print formats. Since January 2025, OTWO Magazine has dedicated an article in its monthly issue to exploring a family of products or services certified by the…

Showcooking con FRUTOS SECOS MEDINA.

Showcooking realizado por el chef Miguel Ángel Mateos y María Lucas, con Frutos Secos MEDINA.

Tasting

Degustação

TASTING MINI TOAST WITH AVOCADO PULP WITH SHAVINGS OF MALAGA CABRALINE CHEESE

TASTING MINI TOAST WITH AVOCADO PULP WITH SHAVINGS OF MALAGA CABRALINE CHEESE

Tasting of Sobao Bread from La Rioja and Hejul

We invite you to join us on Thursday morning, April 10th, at our stand in Hall 3, located within the La Rioja stand, and immerse yourself in an exceptional experience! Delight in our exquisite EVOO paired with an excellent product from our friends at Horno Arguiñano. We're sure that once you try them, you'll be…

TASTING OF VINAGRETTE OCTOPUS

DEGUSTACION DE NUESTROS TROZOS LONCHEADOS DE PULPO CON VINAGRETA

Tasting: Cheese with honey and flowers

Discover the art of refining cheese with natural ingredients in a unique sensory experience. Led by Susana Framit (Quesos Edén), we will explore how honey and flowers enhance the aromas and flavours of cheese, creating surprising and nuanced combinations. We will learn about the curing and refining processes, as well…

Productos de La Palma

Productos de La Palma

All day tasting of Mortadella Bologna PGI, Salamini Italiani alla Cacciatora PDO e Zampone e Cotechino Modena PGI

Visiting stand 8G29 "A slice of quality - choose PDO and PGI deli meat from Europe" it's possible to taste samples of Mortadella Bologna PGI, Salamini Italiani alla Cacciatora PDO e Zampone e Cotechino Modena PGI

CATA DEGUSTACIÓN DE MIEL DE GALICIA

Beatriz Rios, del Consejo Regulador de la IGP Miel de Galicia realizará una cata degustación de Miel de Galicia.

CITRVS: CAVIAR CÍTRICO, UNA EXPLOSIÓN DE SABOR GOURMET CON AOVES OLIAESA

Show cooking by Enrique Pérez from Rest El Doncel. Delights of chocolate and truffle

Show cooking by Enrique Pérez from Rest El Doncel. Delights of chocolate and truffle

TASTING OF IBERIAN SAUSAGE PRODUCED BY DOP GUIJUELO OPERATORS 20 pax

THE DRYING ROOMS AND WINERIES OPERATING WITHIN THE GUIJUELO PROTECTED DESIGNATION OF ORIGIN PRODUCE SAUSAGES WHOSE RAW MATERIALS COME FROM CHANNELS PROTECTED BY THIS CORPORATION, OFFERING CONSUMERS THE BEST IBERIAN SAUSAGES ON THE MARKET. THIS SUCCULENT TASTING WILL EXPLORE IBERIAN PORK LOIN, IBERIAN SIRLOIN, IBERIAN…