Salón Gourmets programme

PRESENTATION AND TASTING

PRESENTATION AND TASTING OF GALLEGAS DE NATA FROM A CORUÑA AND A CONSERVEIRA DE RIBEIRA DISHES: 1. SANTIAGO CAKE WITH ORUJO MOUSSE 2. PUFF PASTRY WITH NORTHERN TUNA BELLY AND GALMESAN BUTTER FROM A CONSERVEIRA PAIRING WITH LODEIROS VERMOUTH 0% ADDED SUGARS

Sausage made from free-range fighting bull

Tasting of sausages made with meat from free-range fighting bulls

Showcooking and Tastings from Matosinhos

Tapas and traditional dishes from Matosinhos.

Tasting of our artisanal products.

Enjoy tasting our artisanal products at our stand.

“De cachopos por Europa con Ternera Asturiana”, a cargo de Cristian González. Auditorio 5E50.

La gran final contará además con la participación del televisivo Cristian González, que pondrá el toque más creativo y desenfadado con un reto muy especial: reinterpretar el cachopo según los gustos de distintos países europeos en los que Ternera Asturiana ha desarrollado acciones promocionales en los últimos años…

CATA/ DEGUSTACIÓN DE VINO DOP CANGAS

Cata/degustación de vino de la Denominación de Origen Protegida Cangas.

Galicia Honey “The value of the territory in a new visual identity: Presentation of the new brand of the PGI Miel de Galicia.”

Mª Esther Ordóñez Dios, president of the regulatory council, will present the new international image of the PGI Miel de Galicia, focused on sustainability, support for beekeepers, and quality. The current challenges faced by the sector in marketing will be highlighted, along with the opportunity to connect with more…

OOP80 “Our commitment to the sea: Shrimp certified by Friend of the Sea”

Alonso Abreu, manager of the organization, will present the white shrimp and its importance for the OPP80 – Armadores Punta del Moral fleet. He will explain the goal of obtaining the Friend of the Sea certification as a guarantee of sustainability. The presentation will include a live demonstration on how to properly…

Pagos de Matanegra - Espacio Tierra de Sabor GASTRO

Actividad propia de la Bodega Pagos de Matanegra. Bodega de la DO Ribera del Duero que desarrolla una viticultura sostenible. Su forma de entender la viticultura y la enología está profundamente enraizada en el viñedo, que es el punto de partida de todo su trabajo.

PRESENTATION AND TASTING

PRESENTATION AND TASTING OF A PORK RIND SANDWICH, SWEET AND SOUR PICKLES AND CHIPOTLE SAUCE BY CHICHALOVERS FROM SANTIAGO DE COMPOSTELA

SHOW COOKING

Tasting + Showcooking + Sampling The experience begins with a curated tasting of Campos de Oro extra virgin olive oil.

Tasting Truffo and truffle's caviar with chef

If you distribute or sell gourmet products Come to booth 6F27, or call (670.414347) to reserve your spot at the Truffo and other delicacies tasting. Limited to 5 pers per tasting Every day at 1 PM and 6 PM, except Tuesday the 14th, which will be at 12 PM and 6 PM.

32nd Innovation Area

Innovation Area is a large and impressive space which this year will showcase more than 1.000 new products in quality food and beverages. All exhibitors can present their new products to form part of this area, which includes a sample of the product and a description of the exhibitor and the location of their stand at…

5th Gourmet Pizza Spanish Championship

The Spanish Gourmet Pizza Championship celebrates its fifth edition with Jesús Marquina together with the AEPA (Spanish Association of Artisan Pizza Makers) and Grupo Gourmets. Jesús Marquina, known as “Il Dottore Marquinetti,” five-time world champion, will be the master of ceremonies for the championship, which will…

5th Gourmet Pizza Spanish Championship

The Spanish Gourmet Pizza Championship celebrates its fifth edition with Jesús Marquina together with the AEPA (Spanish Association of Artisan Pizza Makers) and Grupo Gourmets. Jesús Marquina, known as “Il Dottore Marquinetti,” five-time world champion, will be the master of ceremonies for the championship, which will…

6th Organic Exhibition Area

The Organic Exhibition Area is a space for the promotion and launch of organic products. The latest edition featured more than 200 products on display. in the showcases set aside for this purpose. All the products that form part of this area must have the European Union certificate and logo that guarantees compliance…

6th Salon Gourmets Contest: #IncognitoproductSG26

Salón Gourmets offers you the challenge of guessing an incognito gourmet product related to the event on its Instagram profile. During the four days of celebrations, there will be a post on the @grupogourmets Instagram account giving clues to help participants discover the mystery product in each edition.