QUESOS DE RADIQUERO
Country: España
Hall 8
Products 11
Activities 0
Quesos de Radiquero began its journey at the end of the seventies, being currently Conchi Mata her Artesse Quesera Master.
Since its inception our philosophy is given by several principles: The use of quality raw material, the monitoring of a completely handmade process but treated with high hygienic-sanitary technology and an exquisite professionalism in the preparation.
All our cheeses are made with goat milk, four are the main
varieties: Two of them soft-paste, the Río Vero of lactic coagulation and edible blue bark (Penicillium roqueforti) and Los Meleses with white rind bark (penicillium candidium); two of pressed paste, Sierra Sevil pasteurized milk and San Pelegrín cured raw milk with maturation between 6 and 12
months according to size. It also produces an exquisite fresh cheese, cheese in oil, cottage cheese and creams.
Address
Ctra. A Alquézar, s/n, Adahuesca, 22147, Huesca, ARAGÓN, España
Website
Products
11 products
QUESOS DE RADIQUERO
CREMA DE QUESO DE CABRA AZUL
Subsector: CREAM CHEESE
QUESOS DE RADIQUERO
Hall 8
QUESOS DE RADIQUERO
CREMA DE QUESO DE CABRA NATURAL
Subsector: CREAM CHEESE
QUESOS DE RADIQUERO
Hall 8
Quesos de Radiquero
Los Meleses. Goat cheese made by hand with pasteurized milk, soft dough.
Subsector: YOUNG GOAT CHEESE
QUESOS DE RADIQUERO
Hall 8
QUESOS DE RADIQUERO
QUESO DE CABRA EN ACEITE
Subsector: GOAT CURED CHEESE
QUESOS DE RADIQUERO
Hall 8
QUESOS DE RADIQUERO
QUESO FRESCO DE CABRA
Subsector: FRESH CHESSE
QUESOS DE RADIQUERO
Hall 8
QUESOS DE RADIQUERO
REQUESÓN DE CABRA
Subsector: FRESH CHESSE
QUESOS DE RADIQUERO
Hall 8
Quesos de Radiquero
Río Vero. Goat cheese made by hand with pasteurized milk, pressed paste.
Subsector: YOUNG GOAT CHEESE
QUESOS DE RADIQUERO
Hall 8
QUESOS DE RADIQUERO
SAN PELEGRÍN AL TOMILLO. Goat cheese with raw milk, macerated with virgin oil and thyme.
Subsector: GOAT CURED CHEESE
QUESOS DE RADIQUERO
Hall 8
QUESOS DE RADIQUERO
SAN PELEGRÍN AL VINO. Goat cheese made by hand with raw milk, bathed in wine.
Subsector: GOAT CURED CHEESE
QUESOS DE RADIQUERO
Hall 8
Quesos de Radiquero
San Pelegrin Goat cheese made by hand with raw milk and rennet of animal origin
Subsector: GOAT CURED CHEESE
QUESOS DE RADIQUERO
Hall 8
Quesos de Radiquero
Sierra Sevil. Goat cheese made by hand with pasteurized milk, pressed paste.
Subsector: YOUNG GOAT CHEESE
QUESOS DE RADIQUERO
Hall 8