Exhibitor and product catalogue

Embutidos Ezequiel

100% Iberian free-range cured ham

Subsector: GRAIN-FED IBERIAN COUNTRY HAM

FABRICA DE EMBUTIDOS Y JAMONES EZEQUIEL
Hall 4
Stand 4F23-100

Embutidos Ezequiel

100% Iberian free-range shoulder ham

Subsector: GRAIN-FED IBERIAN COUNTRY HAM SHOULDER

FABRICA DE EMBUTIDOS Y JAMONES EZEQUIEL
Hall 4
Stand 4F23-100

BELLOTERRA

100% IBERIAN SHOULDER DOP LOS PEDROCHES

Subsector: ACORN-FED IBERIAN HAM SHOULDER

BELLOTERRA
Hall 5
Stand 5H42-Dip. Córdoba-11

EXTREM PURO EXTREMADURA

100% Iberian Shoulder Ham Boned

Subsector: ACORN-FED IBERIAN HAM SHOULDER

EXTREM PURO EXTREMADURA
Hall 6
Stand 6B06

Ibéricos Vázquez

100% iberico acorn feed cured pork loin

Subsector: CURED LOIN

IBERICOS VAZQUEZ
Hall 5
Stand 5F02-Dip. Huelva-9

LOS PEDROCHES

100% IBERICO ACORN-FED HAM/SHOULDER PROTECTED DESIGNATION OF ORIGIN LOS PEDROCHES

Subsector: ACORN-FED IBERIAN HAM

CRDOP LOS PEDROCHES
Hall 5
Stand 5E02-8

Ibéricos Vázquez

100% iberico ham acorn feed

Subsector: ACORN-FED IBERIAN HAM

IBERICOS VAZQUEZ
Hall 5
Stand 5F02-Dip. Huelva-9

ANDILLAN MALBEC

100% Malbec. Intense purplish color. Notes of wild strawberries, plums, blackberries, blueberries.

Subsector: PDO CRIANZA RED WINE

CHATEAU LA COSTE
Hall 8
Stand 8D18

ANDILLAN MALBEC

100% Malbec. Intense purplish color. Notes of wild strawberries, plums, blackberries, blueberries.

Subsector: CRIANZA RED WINE

CHATEAU LA COSTE
Hall 8
Stand 8D18

Cervezas Gran Vía

100% malt, Lager beer

Subsector: BEERS

CERVEZAS GRAN VÍA
Hall 6
Stand 6I04

Víctor de Valdeguariza

100% Malvasía Castellana white wine, fermented in barrels and aged on lees, from the DO Toro.

Subsector: Toro PDO

DOP URUEÑA - PAGO HEREDAD DE URUEÑA
Hall 4
Stand 4F23-71

MONOVARIETAL MALVASÍA

100% MALVASÍA WHITE WINE

Subsector: Valencia PDO

PAGO CASA GRAN S.L.
Hall 6
Stand 6H12-2-23

MONOVARIETAL MALVASÍA "SKIN MACERATED"

100% MALVASÍA WHITE WINE

Subsector: Valencia PDO

PAGO CASA GRAN S.L.
Hall 6
Stand 6H12-2-23

AGRICOLA LA BASTIDA S.L.

100% Malvasia white wine, made in a 750L foudre

Subsector: Rioja PDO

BODEGAS TIERRA
Hall 8
Stand 8LMG21

Pazo de La Cuesta Mencía

100% Mencía. Aging on lees followed by an additional 6 months of aging in French oak barrels.

Subsector: Ribera del Duero PDO

PAZO DE LA CUESTA
Hall 6
Stand 6G10

GADEA SOLANO

100% Merlot variety with D.O. Combines with pasta, pizza, soft cheeses and white meats.

Subsector: DO Sierras de Málaga

BODEGAS CARPE DIEM
Hall 8
Stand 8B22

CASA BENASAL CRUX

100% MONASTRELL WINE - AGED IN OAK

Subsector: Valencia PDO

PAGO CASA GRAN S.L.
Hall 6
Stand 6H12-2-23

ETEREO FRIZZANTE BLANCO

100% Moscatel Morisco.Frizzante,fresh,fruity and citric.Pairing: fish, shellfish and white meat.

Subsector: OTHER WHITE WINES

BODEGAS CARPE DIEM
Hall 8
Stand 8B22

Salinas Bocacangrejo

100% NATURAL ARTISANAL SEA SALT FROM EVAPORATION OF SEA WATER BY THE ACTION OF THE SUN AND THE WIND

Subsector: SALT

SALINAS BOCACANGREJO
Hall 3
Stand 3A40

SETAS FRUTOBOS

100% natural dried and crushed mushrooms

Subsector: OTHER CONDIMENTS

SETAS FRUTOBOS
Hall 4
Stand 4F23-94